(See programme)

Capa Negra collaborates with TV3 in its programme "Menú Cap de Setmana", an innovative gastronomic programme that brings us the secrets of haute cuisine and where its acorn-fed Iberian ham will be the star ingredient in two of the episodes in which it participates with a different celebrity every week.

"Menú Cap de Setmana" is a 30-minute programme inspired by different Anglo-Saxon formats that bring together gastronomic universe that combines leisure, information, intensity and entertainment at the same time.